Really quaint restaurant. We had appetizers for lunch. I had the French onion soup and she had the Capresse salad. Both were excellent in our opinion. Nice music and the overall ambiance was amazing. Zac, the manager was professional and a hoot at the same time. We even got to meet Chef Lee, which was a great plus! Yep, we'll be back soon to try the entree's!!!

What a find! We are so glad we chose Misto when we Googled nearby restaurants. The decor was elegant and cozy, the host and servers were pleasant, and the owner even stopped by our table to chat and see how we were enjoying our dinner - and we were! My salmon and grilled vegetables were seasoned and cooked perfectly. My husband and our friends were equally pleased with their hot, delicious meals, and the desserts we shared were yummy. We were made to feel welcome and will enjoy returning in the future.

Went to Misto's as part of a larger group. We started out with drinks; the ones on the specialty drink list were very good. The bread sticks were hot and very tasty. The stuffed mushrooms and French onion soup were also very good. Our entrées -- Ratatouille, Veal Angelica, Chicken Marsala and Veal Marsala were outstanding. We finished with a round of Limoncello. Overall, I'd highly recommend Misto's!

Fantastic food. Wonderful service. Nice to see onion rings on the menu. Would definitely recommend.

1st time we've eaten at Misto. We thought that we would try it after reading all of the reviews. It did not disappoint. Service was great, food was excellent. We will be returning. I can't wait for another order of the escargot. It was as good as all the reviews said it was.

Very good experience at Misto in Cape Coral, located in a small strip center off DelPrado. Our second trip here, went for the Prime Rib special. The restaurant is well appointed and comfortable, with a combination of tables and booths. Separate bar with large TVs as well. Tablecloths and lights make for an elevated experience. On our last visit we were told about the prime rib special, get there early because they can run out, we were told. We did, and weren't disappointed. Started with some calamari, was very good, crisp and juicy. Again, most of the party went for the special but one guest tried the chicken parm (big thumbs up). Wine list was nice and reasonable. Overall a solid experience, and we left feeling full and happy. Fyi, the menu is very diverse. Our service was attentive and our food came out hot! Regarding the prime rib, very healthy portion, served just as we ordered, med-rare. They take reservations, I recommend them especially on a Saturday night.

Found Misto while searching Yelp for somewhere we haven't tried in Cape Coral and all the reviews were excellent so we gave it a shot last evening. The owner greeted us and said they've been here for 12 years! We were seated right away, ambience is slightly upscale, but laid back too, it was nice. Service was excellent; she was attentive and knowledgeable. The bread and oil to begin was delicious; with a pesto in the oil. We all ordered something different for dinner; cajun Alfredo with chicken, sausage and shrimp; crispy chicken Alfredo, chicken Marsala with risotto, kids pizza and veal Angelica with risotto. Everything was amazing, very fresh and flavorful. Veal was cooked perfectly. The only thing we didn't care for was the chocolate raspberry cake; it was dry and no raspberry flavor at all. The peanut butter butterfinger pie was divine though. We will absolutely return.